116. CHARCOAL GRILLED PORK W/ VERMICELLI - Bun Thit Nuong: Marinated pork tenders charcoal grilled. Served with rice vermicelli,chopped lettuce, herbs, bean sprouts and deliciously blended Nuoc Mam.  $6.95

117. IMPERIAL ROLLS W/ VERMICELLI - Bun Cha Gio: Crispy golden brown rice paper wrapped around ground pork,crabmeat, shrimp, cellophane noodles, carrot and onions. Served with rice vermicelli, chopped lettuce, herbs, bean sprouts and Nuoc Mam.   $6.95

118. CHARCOAL GRILLED PORK & IMPERIAL ROLLS W/ VERMICELLI - Bun Thit Nuong Cha Gio

119. GRILLED LEMON CHICKEN W/ VERMICELLI - Bun Ga Nuong Chanh: Marinated chicken broiled in lemon sauce, then gilled on skewers. Served with rice vermicelli, chopped lettuce, herbs, bean sprouts and Nuoc Mam.  $6.95

120. GRILLED LEMON GRASS BEEF W/ VERMICELLI - Bun Bo Nuong Xa: Charcoal grilled beef tenders with onions and lemon grass on skewers. Served with rice vermicelli, chopped lettuce, herbs, bean sprouts and Nuoc Mam.   $6.95

121. SHREDDED PORK W/ VERMICELLI - Bun Bi: Marinated shredded pork with vermicelli, chopped lettuce,herbs, bean sprouts and deliciously blended Nuoc Mam.   $6.95

122. GRILLED SHRIMP W/ VERMICELLI - Bun Tom Nuong: Fresh shrimp grilled on skewers. Served with rice vermicelli,chopped lettuce, herbs, bean sprouts and Nuoc Mam.   $6.95